hot sauce, olive oil, thyme, parsley, canned tomato & butter recipes
4 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: butter, hot sauce, parsley, olive oil, thyme, canned tomato, chicken stock, worcestershire, celery, bay leaf, white pepper, bell pepper, onion, garlic, scallion, cayenne
Pan-Fried Tilapia With Tomato-Herb Sauce
cdkitchen.com
Ingredients: butter, hot sauce, parsley, olive oil, thyme, canned tomato, tilapia, flour, white wine, basil, tomato paste, tomato, onion, garlic, tarragon, scallion
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: butter, hot sauce, parsley, olive oil, thyme, canned tomato, chicken stock, worcestershire, catfish, cumin, celery, paprika, garlic powder, bay leaf, white pepper, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: butter, hot sauce, parsley, olive oil, thyme, canned tomato, shrimp, chicken stock, chorizo, celery, red onion, basil, long-grain white rice, bay leaf, jalapeno, tomato paste, oregano, bell pepper, onion, garlic, scallion, lime, cayenne