hot sauce, onion, carrot, butter, thyme & clam recipes
3 recipes
Page 1
New England Clam Chowder
food.com
Ingredients: clam, butter, hot sauce, carrot, thyme, onion, pork fat, clam juice, flour, half and half, celery, potato flakes, bay leaf, parsley, potato, garlic, seasoned salt
New England Clam Chowder
mygourmetconnection.com
Ingredients: clam, butter, hot sauce, carrot, thyme, onion, bacon, clam juice, flour, milk, half and half, croutons, celery, white wine, chive, bay leaf, parsley, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: clam, butter, hot sauce, carrot, thyme, onion, whitefish, red snapper, bacon, flour, milk, cream, celery, peppercorn, white wine, bay leaf, parsley, leek, potato