hot sauce, parsley, bay leaf, bacon & white wine recipes
5 recipes
Page 1
Manhattan Clam Chowder
mygourmetconnection.com
Ingredients: bacon, white wine, hot sauce, bay leaf, parsley, clam, clam juice, crackers, celery, carrot, bell pepper, onion, potato, canned tomato
Cajun Shrimp and Rice
keviniscooking.com
Ingredients: bacon, white wine, hot sauce, bay leaf, parsley, chicken broth, shrimp, celery, brown sugar, long-grain white rice, apple cider vinegar, cajun seasoning, bell pepper, thyme, onion, garlic
O'Leary's Seafood Restaurant's Rockfish And Crab Chowder
cdkitchen.com
Ingredients: bacon, white wine, hot sauce, bay leaf, parsley, deli ham, canned crab, chicken stock, rockfish, flour, half and half, butter, celery, onion, potato, garlic
New England Clam Chowder
mygourmetconnection.com
Ingredients: bacon, white wine, hot sauce, bay leaf, parsley, clam, clam juice, flour, milk, half and half, croutons, butter, celery, chive, carrot, thyme, onion, potato
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: bacon, white wine, hot sauce, bay leaf, parsley, whitefish, clam, red snapper, flour, milk, butter, cream, celery, peppercorn, carrot, leek, thyme, onion, potato