hot sauce, parsley, bay leaf, bell pepper, lemon & canola oil recipes

2 recipes

Page 1

Frog Leg Sauce Piquante

louisianacookin.com

Ingredients: lemon, hot sauce, bay leaf, parsley, bell pepper, canola oil, frog legs, seafood stock, flour, celery, thyme, onion, canned tomato, cooked rice, garlic, cayenne

Jambalaya

sidechef.com

Ingredients: lemon, hot sauce, bay leaf, parsley, bell pepper, canola oil, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, celery, garlic powder, long-grain white rice, jalapeno, tomato paste, tomato, oregano, onion powder, thyme, onion, garlic, scallion, cayenne