hot sauce, parsley, bay leaf, butter, celery, worcestershire & andouille recipes
3 recipes
Page 1
One Pot Andouille Sausage Jambalaya
lisasdinnertimedish.com
Ingredients: worcestershire, andouille, butter, celery, hot sauce, bay leaf, parsley, chicken stock, white wine, creole seasoning, olive oil, tomato paste, tomato, bell pepper, onion, garlic, white rice
Gumbo
campchef.com
Ingredients: worcestershire, andouille, butter, celery, hot sauce, bay leaf, parsley, chicken broth, shrimp, chicken thighs, flour, lemon, jalapeno, bell pepper, thyme, onion, canned tomato, garlic, okra, poblano pepper
Jambalaya
sidechef.com
Ingredients: worcestershire, andouille, butter, celery, hot sauce, bay leaf, parsley, shrimp, chicken stock, chicken breast, lemon, garlic powder, long-grain white rice, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil, cayenne