hot sauce, parsley, bay leaf, butter, flour & vegetable oil recipes
3 recipes
Page 1
Emeril's Chicken Etouffee
food.com
Ingredients: flour, butter, hot sauce, vegetable oil, bay leaf, parsley, whole chicken, chicken stock, worcestershire, beer, celery, brown sugar, bell pepper, onion, cooked rice, garlic, cayenne
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: flour, butter, hot sauce, vegetable oil, bay leaf, parsley, shrimp, seafood stock, celery, lemon, white pepper, smoked paprika, jalapeno, bell pepper, thyme, onion, garlic, scallion, cayenne, white rice, poblano pepper
Grillades & Grits
yummly.co.uk
Ingredients: flour, butter, hot sauce, vegetable oil, bay leaf, parsley, worcestershire, beef stock, beef roast, milk, cheddar, celery, basil, red wine, grits, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, cayenne