hot sauce, parsley, bay leaf, canned tomato & canola oil recipes
4 recipes
Page 1
Baked Jambalaya
countryliving.com
Ingredients: hot sauce, bay leaf, parsley, canned tomato, canola oil, shrimp, chicken stock, andouille, celery, creole seasoning, jasmine rice, bell pepper, onion, scallion
Shrimp and Sausage Jambalaya Recipe
foodfanatic.com
Ingredients: hot sauce, bay leaf, parsley, canned tomato, canola oil, chicken broth, shrimp, andouille, creole seasoning, long-grain white rice, oregano, bell pepper, thyme, onion, okra
Frog Leg Sauce Piquante
louisianacookin.com
Ingredients: hot sauce, bay leaf, parsley, canned tomato, canola oil, frog legs, seafood stock, flour, celery, lemon, bell pepper, thyme, onion, cooked rice, garlic, cayenne
Jambalaya
willcookforsmiles.com
Ingredients: hot sauce, bay leaf, parsley, canned tomato, canola oil, shrimp, chicken stock, chicken thighs, andouille, celery, long-grain white rice, oregano, cajun seasoning, bell pepper, thyme, onion