hot sauce, parsley, bay leaf, shrimp, cayenne & olive oil recipes
5 recipes
Page 1
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: shrimp, hot sauce, bay leaf, parsley, olive oil, cayenne, chicken stock, worcestershire, parmesan, flour, butter, celery, polenta, bell pepper, onion, canned tomato, garlic, scallion
Shrimp Creole
thehungarybuddha.com
Ingredients: shrimp, hot sauce, bay leaf, parsley, olive oil, cayenne, worcestershire, heavy cream, white wine, brown rice, basil, smoked paprika, oregano, bell pepper, chili powder, onion, canned tomato, garlic
Creole Seafood Gumbo With Lobster And Scallops
cdkitchen.com
Ingredients: shrimp, hot sauce, bay leaf, parsley, olive oil, cayenne, lobster, scallop, chicken stock, smoked sausage, crab, cumin, canned whole tomato, bell pepper, onion, garlic, okra, nutmeg
Creole Shrimp Jambalaya Bowls
buythiscookthat.com
Ingredients: shrimp, hot sauce, bay leaf, parsley, olive oil, cayenne, chicken broth, smoked sausage, celery, white wine, creole seasoning, long-grain white rice, jalapeno, oregano, bell pepper, onion, canned tomato, garlic, scallion
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: shrimp, hot sauce, bay leaf, parsley, olive oil, cayenne, chicken stock, chorizo, butter, celery, red onion, basil, long-grain white rice, jalapeno, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, scallion, lime