hot sauce, parsley, butter, canned tomato, onion & cooked rice recipes
3 recipes
Page 1
Shrimp Étouffée
thewickednoodle.com
Ingredients: butter, hot sauce, parsley, onion, canned tomato, cooked rice, shrimp, chicken stock, worcestershire, flour, celery, creole seasoning, bell pepper, thyme, garlic, scallion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: butter, hot sauce, parsley, onion, canned tomato, cooked rice, shrimp, chicken stock, worcestershire, heavy cream, flour, celery, lemon, white wine, creole seasoning, garlic powder, tomato paste, bell pepper, cayenne
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: butter, hot sauce, parsley, onion, canned tomato, cooked rice, crawfish, seafood stock, flour, celery, cracked pepper, lemon, tomato sauce, red wine vinegar, bay leaf, bell pepper, garlic, scallion, cayenne