hot sauce, parsley, canned tomato, andouille, bell pepper & creole seasoning recipes
6 recipes
Page 1
Baked Jambalaya
countryliving.com
Ingredients: andouille, creole seasoning, hot sauce, parsley, bell pepper, canned tomato, shrimp, chicken stock, celery, bay leaf, jasmine rice, onion, scallion, canola oil
Easy Chicken and Andouille jambalaya
tasteofthesouthmagazine.com
Ingredients: andouille, creole seasoning, hot sauce, parsley, bell pepper, canned tomato, chicken broth, worcestershire, cooked chicken, celery, garlic powder, long-grain white rice, vegetable oil, onion, okra
Crock Pot Jambalaya
katiescucina.com
Ingredients: andouille, creole seasoning, hot sauce, parsley, bell pepper, canned tomato, chicken broth, shrimp, chicken breast, celery, long-grain white rice, bay leaf, oregano, thyme, onion
Shrimp and Sausage Jambalaya Recipe
foodfanatic.com
Ingredients: andouille, creole seasoning, hot sauce, parsley, bell pepper, canned tomato, chicken broth, shrimp, long-grain white rice, bay leaf, oregano, thyme, onion, canola oil, okra
Instant Pot Jambalaya
spicysouthernkitchen.com
Ingredients: andouille, creole seasoning, hot sauce, parsley, bell pepper, canned tomato, chicken broth, shrimp, worcestershire, boneless skinless chicken thighs, celery, long-grain white rice, bay leaf, olive oil, thyme, onion, garlic
Slow Cooker Jambalaya
spicysouthernkitchen.com
Ingredients: andouille, creole seasoning, hot sauce, parsley, bell pepper, canned tomato, shrimp, worcestershire, chicken breast, beef broth, celery, basil, bay leaf, tomato paste, oregano, onion, garlic, cayenne, white rice