hot sauce, parsley, capers & smoked paprika recipes
5 recipes
Page 1
Old Bay Crab Cakes
mission-food.com
Ingredients: hot sauce, smoked paprika, parsley, capers, canned crab, bread crumbs, lemon, dijon mustard, egg, mayonnaise, olive oil, onion, old bay seasoning
Fried Okra with Louisiana Rémoulade
thehungrybluebird.com
Ingredients: hot sauce, smoked paprika, parsley, capers, worcestershire, buttermilk, flour, lemon, paprika, garlic powder, vegetable oil, wholegrain mustard, dijon mustard, cornmeal, mayonnaise, onion powder, garlic, scallion, okra, cayenne
Blackened Shrimp Wrap with BBQ Bacon and Cajun Remoulade
foodnetwork.com
Ingredients: hot sauce, smoked paprika, parsley, capers, shrimp, bacon, flour tortillas, butter, lemon, garlic granules, mayonnaise, orange juice, tomato, coriander powder, onion powder, avocado, honey mustard, sugar, garlic, sweet pickle relish, cayenne
Crawfish Macaroni and Cheese Balls with Rémoulade Sauce
pauladeenmagazine.com
Ingredients: hot sauce, smoked paprika, parsley, capers, crawfish, andouille, monterey jack, flour, milk, american cheese, butter, macaroni, panko, tarragon vinegar, wholegrain mustard, dijon mustard, egg, mayonnaise, cajun seasoning, chili powder, scallion, canola oil
Tofu "Crab" Cakes
plantbasedcooking.com
Ingredients: hot sauce, smoked paprika, parsley, capers, bread crumbs, vegan worcestershire, celery, lemon, red onion, flax, ginger powder, dijon mustard, allspice, mace, mustard powder, clove, celery powder, bell pepper, crab boil seasoning, tofu, green cardamom, chili flake, nutmeg