hot sauce, parsley, cayenne, flour & cooked rice recipes
7 recipes
Page 1
Frog Leg Sauce Piquante
louisianacookin.com
Ingredients: flour, hot sauce, parsley, cooked rice, cayenne, frog legs, seafood stock, celery, lemon, bay leaf, bell pepper, thyme, onion, canned tomato, garlic, canola oil
Emeril's Chicken Etouffee
food.com
Ingredients: flour, hot sauce, parsley, cooked rice, cayenne, whole chicken, chicken stock, worcestershire, butter, beer, celery, brown sugar, vegetable oil, bay leaf, bell pepper, onion, garlic
Alligator Sauce Piquant
louisianacookin.com
Ingredients: flour, hot sauce, parsley, cooked rice, cayenne, chicken broth, alligator, celery, vegetable oil, bay leaf, jalapeno, tomato paste, tomato, bell pepper, thyme, onion, garlic, scallion
Alligator Sauce Piquante
recipegoldmine.com
Ingredients: flour, hot sauce, parsley, cooked rice, cayenne, chicken broth, alligator, celery, vegetable oil, bay leaf, jalapeno, tomato paste, tomato, bell pepper, thyme, onion, garlic, scallion
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: flour, hot sauce, parsley, cooked rice, cayenne, shrimp, chicken stock, worcestershire, heavy cream, butter, celery, lemon, white wine, creole seasoning, garlic powder, tomato paste, bell pepper, onion, canned tomato
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: flour, hot sauce, parsley, cooked rice, cayenne, crawfish, seafood stock, butter, celery, cracked pepper, lemon, tomato sauce, red wine vinegar, bay leaf, bell pepper, onion, canned tomato, garlic, scallion
Gumbo
crecipe.com
Ingredients: flour, hot sauce, parsley, cooked rice, cayenne, chicken stock, smoked sausage, pork fat, andouille, celery, cracked pepper, liquid smoke, carrot, white pepper, anaheim pepper, jalapeno, bell pepper, onion, garlic, canola oil