hot sauce, parsley, cayenne, lemon, olive oil & rosemary recipes
2 recipes
Page 1
Curtis Stone s New Orleans barbecued shrimp with amber ale
chatelaine.com
Ingredients: lemon, hot sauce, rosemary, parsley, olive oil, cayenne, shrimp, worcestershire, bread, butter, beer, oregano, thyme, garlic
New Orleans "Barbecued" Shrimp with Amber Ale
delish.com
Ingredients: lemon, hot sauce, rosemary, parsley, olive oil, cayenne, shrimp, worcestershire, bread, butter, beer, oregano, thyme, garlic