hot sauce, parsley, cumin, cayenne & canned tomato recipes
5 recipes
Page 1
Vegan Chili
oukosher.org
Ingredients: cumin, hot sauce, parsley, canned tomato, cayenne, sour cream, canned kidney beans, lemon, canned black beans, olive oil, tomato paste, oregano, bell pepper, chili powder, onion, garlic, vegetable broth
Red Bean and Okra Jambalaya (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: cumin, hot sauce, parsley, canned tomato, cayenne, canned kidney beans, celery, paprika, brown rice, extra virgin olive oil, carrot, bell pepper, chili powder, onion, garlic, seasoned salt, okra, vegetable broth
Albondigas Mexican Meatball Soup
ceceliasgoodstuff.com
Ingredients: cumin, hot sauce, parsley, canned tomato, cayenne, ground beef, beef broth, celery, cracked pepper, carrot, egg, mustard powder, oregano, cilantro, thyme, onion, sweet corn, cooked rice, garlic, lime
Vegetarian Gumbo made in One Pan
healingtomato.com
Ingredients: cumin, hot sauce, parsley, canned tomato, cayenne, flour, canned black-eyed peas, celery, red onion, flax, rosemary, basil, tomato paste, oregano, green beans, bell pepper, summer squash, sweet corn, garlic, okra, sunflower oil
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: cumin, hot sauce, parsley, canned tomato, cayenne, chicken stock, worcestershire, catfish, butter, celery, paprika, garlic powder, bay leaf, white pepper, olive oil, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion