hot sauce, parsley, dijon mustard, celery, worcestershire & gruyere recipes

1 recipes

Page 1

Corned beef and cabbage fritters with Russian-style sauce

gourmettraveller.com.au

Ingredients: worcestershire, gruyere, celery, hot sauce, dijon mustard, parsley, corned beef, flour, sour cream, lemon, peppercorn, baking powder, cabbage, carrot, vegetable oil, bay leaf, sriracha, egg, celeriac, mayonnaise, apple cider vinegar, thyme, onion, sugar, scallion, caraway