hot sauce, parsley, lemon, butter, thyme & cooked rice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: butter, lemon, hot sauce, parsley, thyme, cooked rice, shrimp, worcestershire, clam juice, flour, celery, tomato sauce, white wine, basil, bay leaf, bell pepper, onion, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, lemon, hot sauce, parsley, thyme, cooked rice, shrimp, worcestershire, clam juice, flour, celery, tomato sauce, white wine, basil, bay leaf, bell pepper, onion, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, lemon, hot sauce, parsley, thyme, cooked rice, shrimp, worcestershire, clam juice, flour, celery, tomato sauce, white wine, basil, bay leaf, white pepper, bell pepper, onion, garlic, scallion