hot sauce, parsley, lemon, butter, thyme & tomato paste recipes
5 recipes
Page 1
Braised Shrimp (or Crawfish)
ricardocuisine.com
Ingredients: butter, lemon, hot sauce, parsley, tomato paste, thyme, chicken broth, shrimp, flour, celery, basil, clove, bell pepper, onion, garlic, scallion
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: butter, lemon, hot sauce, parsley, tomato paste, thyme, ground beef, worcestershire, beef broth, flour, celery, bay leaf, egg, sherry, onion, garlic
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: butter, lemon, hot sauce, parsley, tomato paste, thyme, chicken broth, ground beef, worcestershire, beef broth, flour, ketchup, celery, bay leaf, egg, sherry, onion, garlic
Ham and Sausage Jambalaya
bonappetit.com
Ingredients: butter, lemon, hot sauce, parsley, tomato paste, thyme, shrimp, deli ham, chicken stock, smoked sausage, celery, long-grain white rice, bay leaf, jalapeno, tomato, bell pepper, onion, garlic, scallion
Jambalaya
sidechef.com
Ingredients: butter, lemon, hot sauce, parsley, tomato paste, thyme, shrimp, chicken stock, worcestershire, chicken breast, andouille, celery, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato, oregano, onion powder, bell pepper, onion, garlic, scallion, canola oil, cayenne