hot sauce, parsley, tomato sauce, bell pepper, celery & pork fat recipes
4 recipes
Page 1
Chicken Spaghetti II
myrecipes.com
Ingredients: pork fat, celery, tomato sauce, hot sauce, parsley, bell pepper, whole chicken, worcestershire, spaghetti, tomato soup, bay leaf, tomato paste, onion, garlic, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: pork fat, celery, tomato sauce, hot sauce, parsley, bell pepper, shrimp, worcestershire, shrimp stock, flour, lemon, shallot, red wine, bay leaf, tomato paste, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: pork fat, celery, tomato sauce, hot sauce, parsley, bell pepper, shrimp, worcestershire, shrimp stock, flour, lemon, shallot, red wine, bay leaf, tomato paste, thyme, onion, sugar, canned tomato, cooked rice, garlic
Louisiana Shrimp Creole
acadianatable.com
Ingredients: pork fat, celery, tomato sauce, hot sauce, parsley, bell pepper, shrimp, dried shrimp, butter, unbleached all-purpose flour, long-grain white rice, bay leaf, white pepper, tomato paste, tomato, thyme, onion, sugar, garlic, scallion, cayenne