hot sauce, parsley, worcestershire, tomato paste & chicken stock recipes

4 recipes

Page 1

One Pot Andouille Sausage Jambalaya

lisasdinnertimedish.com

Ingredients: chicken stock, worcestershire, hot sauce, parsley, tomato paste, andouille, butter, celery, white wine, creole seasoning, bay leaf, olive oil, tomato, bell pepper, onion, garlic, white rice

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: chicken stock, worcestershire, hot sauce, parsley, tomato paste, shrimp, heavy cream, flour, butter, celery, lemon, white wine, creole seasoning, garlic powder, bell pepper, onion, canned tomato, cooked rice, cayenne

Jambalaya

sidechef.com

Ingredients: chicken stock, worcestershire, hot sauce, parsley, tomato paste, shrimp, chicken breast, andouille, butter, celery, lemon, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil, cayenne

Indian-Spiced Oven-Cooked Pulled Lamb Sandwiches Recipe

seriouseats.com

Ingredients: chicken stock, worcestershire, hot sauce, parsley, tomato paste, fish sauce, boneless lamb, ketchup, cumin, paprika, brown sugar, liquid smoke, cabbage, garlic powder, ginger powder, potato bread, carrot, vegetable oil, dijon mustard, molasses, mayonnaise, mustard powder, apple cider vinegar, onion powder, garam masala, onion, turmeric, cayenne, caraway