hot sauce, seasoned salt, parsley, celery & lemon recipes
8 recipes
Page 1
Bloody Mary Granita
foodnetwork.com
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, worcestershire, horseradish, paprika, vodka, tomato juice, pimiento-stuffed green olives
Bloody Mary
liquor.com
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, worcestershire, prepared horseradish, vodka, green olives, tomato juice, smoked paprika, lime
Rib Eye Steaks with Parsley Butter and Bloody Mary Shots
crecipe.com
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, worcestershire, beef steak, butter, horseradish, vodka, extra virgin olive oil, tomato paste
Neven's Food Trails: Buffalo Chicken Wings
rte.ie
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, chicken wings, peanut oil, buttermilk, sour cream, butter, blue cheese, garlic powder, mayonnaise, cornstarch, apple cider vinegar, cayenne
Andouille Sausage Creole
foodnetwork.com
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, worcestershire, andouille, flour, tomato sauce, vegetable oil, bay leaf, tomato paste, bell pepper, onion, canned tomato, garlic, scallion, chili flake
Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons
foodnetwork.com
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, worcestershire, beef stock, butter, pumpernickel, cheddar, prepared horseradish, vodka, extra virgin olive oil, tomato juice, thyme, onion, canned tomato, garlic
Bloody Mary Soup with Pumpernickel Grilled Cheese Croutons
foodnetwork.com
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, worcestershire, beef stock, butter, pumpernickel, cheddar, prepared horseradish, vodka, extra virgin olive oil, tomato juice, thyme, onion, canned tomato, garlic
Vegan Buffalo Tofu Tot Skillet
myrecipes.com
Ingredients: celery, lemon, hot sauce, parsley, seasoned salt, tater tots, cheddar, dill, wing sauce, garlic powder, chive, cucumber, non-dairy milk, olive oil, margarine, apple cider vinegar, onion powder, avocado, tofu, agave nectar, garlic, scallion, extra firm tofu