hot sauce, shrimp, tomato, bell pepper, scallion & canola oil recipes
5 recipes
Page 1
Shrimp and Andouille Jambalaya
foodnetwork.com
Ingredients: shrimp, hot sauce, tomato, bell pepper, scallion, canola oil, oyster, shrimp stock, andouille, celery, long-grain white rice, bay leaf, onion, garlic, cayenne
Shrimp Etouffee
imnotthenanny.com
Ingredients: shrimp, hot sauce, tomato, bell pepper, scallion, canola oil, chicken stock, worcestershire, flour, butter, celery, smoked paprika, onion, garlic, cayenne
Shrimp Etouffee
africanbites.com
Ingredients: shrimp, hot sauce, tomato, bell pepper, scallion, canola oil, worcestershire, seafood stock, flour, butter, celery, creole seasoning, bay leaf, smoked paprika, parsley, thyme, onion, garlic
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, hot sauce, tomato, bell pepper, scallion, canola oil, worcestershire, shrimp stock, flour, butter, celery, paprika, brown sugar, bay leaf, thyme, onion, cooked rice, garlic, cayenne
Jambalaya
sidechef.com
Ingredients: shrimp, hot sauce, tomato, bell pepper, scallion, canola oil, chicken stock, worcestershire, chicken breast, andouille, butter, celery, lemon, garlic powder, long-grain white rice, bay leaf, parsley, jalapeno, tomato paste, oregano, onion powder, thyme, onion, garlic, cayenne