hot sauce, thyme, andouille, long-grain white rice & smoked ham hock recipes
2 recipes
Page 1
New Orleans Red Beans and Rice with Andouille Sausage
spoonacular.com
Ingredients: smoked ham hock, andouille, hot sauce, long-grain white rice, thyme, worcestershire, celery, creole seasoning, bay leaf, kidney beans, bell pepper, onion, garlic, canola oil
Red Beans and Rice
foodnetwork.com
Ingredients: smoked ham hock, andouille, hot sauce, long-grain white rice, thyme, celery, red beans, extra virgin olive oil, bay leaf, sage, apple cider vinegar, bell pepper, onion, garlic, scallion, cayenne