hot sauce, thyme, shrimp, butter & cooked rice recipes
6 recipes
Page 1
Shrimp Étouffée
thewickednoodle.com
Ingredients: shrimp, butter, hot sauce, thyme, cooked rice, chicken stock, worcestershire, flour, celery, creole seasoning, parsley, bell pepper, onion, canned tomato, garlic, scallion
Etouffee Street Tacos
askchefdennis.com
Ingredients: shrimp, butter, hot sauce, thyme, cooked rice, chicken broth, andouille, flour, celery, red beans, paprika, smoked paprika, cajun seasoning, bell pepper, onion, canned tomato, garlic, scallion
Shrimp Etouffee
food.com
Ingredients: shrimp, butter, hot sauce, thyme, cooked rice, worcestershire, clam juice, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, onion, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, butter, hot sauce, thyme, cooked rice, worcestershire, clam juice, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, onion, garlic, scallion
Shrimp Etouffee
thedailymeal.com
Ingredients: shrimp, butter, hot sauce, thyme, cooked rice, worcestershire, shrimp stock, flour, celery, paprika, brown sugar, bay leaf, tomato, bell pepper, onion, garlic, scallion, canola oil, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, butter, hot sauce, thyme, cooked rice, worcestershire, clam juice, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, bell pepper, onion, garlic, scallion