hot sauce, thyme, worcestershire, butter & clam juice recipes
6 recipes
Page 1
Clam Chowder
justapinch.com
Ingredients: worcestershire, clam juice, butter, hot sauce, thyme, canned clam, bacon, cream, celery, bay leaf, onion, potato, garlic
Scott's Clam Chowder
justapinch.com
Ingredients: worcestershire, clam juice, butter, hot sauce, thyme, clam, fish stock, heavy cream, flour, beer, celery, onion, potato, garlic
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: worcestershire, clam juice, butter, hot sauce, thyme, shrimp, flour, celery, vegetable oil, cajun seasoning, bell pepper, onion, canned tomato, garlic, scallion, cayenne, white rice
Shrimp Etouffee
food.com
Ingredients: worcestershire, clam juice, butter, hot sauce, thyme, shrimp, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, clam juice, butter, hot sauce, thyme, shrimp, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, clam juice, butter, hot sauce, thyme, shrimp, flour, celery, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, bell pepper, onion, cooked rice, garlic, scallion