hot sauce, tomato sauce, shrimp, celery, garlic & cooked rice recipes
10 recipes
Page 1
Spicy Shrimp Creole
tasteofhome.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, worcestershire, bell pepper, chili powder, onion, sugar, canned tomato, canola oil
Shrimp Creole
cookthestory.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, chicken broth, worcestershire, flour, butter, paprika, oregano, bell pepper, onion, canned tomato, cayenne
Slow-Cooked Hearty Jambalaya
tasteofhome.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, chicken broth, chicken breast, andouille, bay leaf, tomato paste, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato
Hearty Slow Cooker Jambalaya
cookingbride.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, chicken broth, chicken breast, andouille, bay leaf, tomato paste, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato
Slow-Cooked Hearty Jambalaya Recipe
tasteofhome.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, chicken broth, chicken breast, andouille, bay leaf, tomato paste, oregano, cajun seasoning, bell pepper, thyme, onion, canned tomato
Shrimp Etouffee
food.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, worcestershire, clam juice, flour, butter, lemon, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, worcestershire, clam juice, flour, butter, lemon, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, worcestershire, clam juice, flour, butter, lemon, white wine, basil, bay leaf, white pepper, parsley, bell pepper, thyme, onion, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, worcestershire, shrimp stock, pork fat, flour, lemon, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, celery, tomato sauce, hot sauce, cooked rice, garlic, worcestershire, shrimp stock, pork fat, flour, lemon, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato