hot sauce, worcestershire, bell pepper, scallion, lemon & canned tomato recipes
5 recipes
Page 1
Shrimp Etouffee
peanutbutterandpeppers.com
Ingredients: worcestershire, lemon, hot sauce, bell pepper, canned tomato, scallion, chicken broth, shrimp, flour, butter, celery, brown rice, parsley, cajun seasoning, thyme, onion, garlic
Andouille Sausage and Cajun Shrimp Lettuce Wraps Recipe - (4/5)
keyingredient.com
Ingredients: worcestershire, lemon, hot sauce, bell pepper, canned tomato, scallion, shrimp, chicken andouille, celery, paprika, garlic powder, olive oil, onion powder, thyme, onion, garlic, cayenne, butter lettuce
Andouille Sausage Creole
foodnetwork.com
Ingredients: worcestershire, lemon, hot sauce, bell pepper, canned tomato, scallion, andouille, flour, celery, tomato sauce, vegetable oil, bay leaf, parsley, tomato paste, onion, garlic, seasoned salt, chili flake
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, lemon, hot sauce, bell pepper, canned tomato, scallion, chicken stock, red snapper, flour, celery, tomato sauce, white wine, basil, vegetable oil, bay leaf, parsley, thyme, onion, garlic, cayenne
Easy Chicken Mofongo Recipe
sweetcsdesigns.com
Ingredients: worcestershire, lemon, hot sauce, bell pepper, canned tomato, scallion, chicken stock, bacon, pork rinds, boneless skinless chicken thighs, butter, celery, cracked pepper, creole seasoning, paprika, frying oil, extra virgin olive oil, garlic powder, basil, olive oil, tomato paste, oregano, plantain, thyme, onion, garlic