hot sauce, worcestershire, bell pepper, thyme, parsley & flour recipes
17 recipes
Page 1
Tennessee Shrimp and Grits
leitesculinaria.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, sharp cheddar, heavy cream, butter, tomato paste, tomato, grits, onion, garlic
Grillades
allrecipes.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, beef broth, beef roast, celery, tomatoes with green chiles, garlic powder, basil, vegetable oil, bay leaf, onion, garlic
Shrimp Étouffée
thewickednoodle.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, chicken stock, butter, celery, creole seasoning, onion, canned tomato, cooked rice, garlic, scallion
Shrimp Etouffee
peanutbutterandpeppers.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, chicken broth, shrimp, butter, celery, lemon, brown rice, cajun seasoning, onion, canned tomato, garlic, scallion
Cajun Gumbo
landolakes.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, chicken stock, boneless skinless chicken thighs, sweet italian sausage, butter, celery, paprika, bay leaf, chili powder, onion, cooked rice, garlic, scallion
Salisbury Steak
yummly.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, ground beef, beef broth, butter, celery, lemon, paprika, marjoram, chili sauce, button mushroom, mustard powder, onion, garlic
Shrimp Etouffee
africanbites.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, seafood stock, butter, celery, creole seasoning, bay leaf, smoked paprika, tomato, onion, garlic, scallion, canola oil
Shrimp Etouffee
food.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, clam juice, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, clam juice, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, onion, cooked rice, garlic, scallion
Prawn Gumbo
yummly.co.uk
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, prawns, back bacon, fish stock, celery, paprika, extra virgin olive oil, bay leaf, green beans, onion, canned tomato, garlic, scallion, okra
CHICKEN AND CHORIZO GUMBO
vvsupremo.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, chicken stock, chorizo, chicken tenders, celery, paprika, bay leaf, olive oil, oregano, onion, garlic, scallion, okra, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, chicken stock, red snapper, celery, lemon, tomato sauce, white wine, basil, vegetable oil, bay leaf, onion, canned tomato, garlic, scallion, cayenne
Gumbo
campchef.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, chicken broth, shrimp, chicken thighs, andouille, butter, celery, lemon, bay leaf, jalapeno, onion, canned tomato, garlic, okra, poblano pepper
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, clam juice, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, onion, cooked rice, garlic, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, red wine, bay leaf, tomato paste, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, shrimp, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, red wine, bay leaf, tomato paste, onion, sugar, canned tomato, cooked rice, garlic
Grillades & Grits
yummly.co.uk
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, thyme, beef stock, beef roast, milk, butter, cheddar, celery, basil, red wine, vegetable oil, bay leaf, grits, oregano, cajun seasoning, onion, canned tomato, garlic, cayenne