hot sauce, worcestershire, cayenne, butter, bay leaf & heavy cream recipes

3 recipes

Page 1

Crawfish Étouffée Recipe

thedailymeal.com

Ingredients: worcestershire, heavy cream, butter, hot sauce, bay leaf, cayenne, chicken broth, shrimp, bacon, shallot, paprika, rice flour, parsley, tomato, oregano, bell pepper, thyme, onion, garlic

Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings

noblepig.com

Ingredients: worcestershire, heavy cream, butter, hot sauce, bay leaf, cayenne, shrimp, chicken stock, bacon, buttermilk, flour, celery, lemon, v8 juice, cornmeal, parsley, thyme, onion, sugar, canned tomato, garlic, scallion, baking soda

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: worcestershire, heavy cream, butter, hot sauce, bay leaf, cayenne, shrimp, seafood stock, beer, celery, lemon, paprika, brown sugar, garlic powder, basil, white pepper, parsley, oregano, onion powder, thyme, onion, canned tomato, garlic, chili flake, white rice