hot sauce, worcestershire, cayenne, tomato & shrimp stock recipes

3 recipes

Page 1

Shrimp Creole Recipe for two

sundaysuppermovement.com

Ingredients: worcestershire, shrimp stock, hot sauce, tomato, cayenne, shrimp, butter, celery, bay leaf, tomato paste, oregano, bell pepper, thyme, onion, sugar, garlic

Shrimp Creole

carolinescooking.com

Ingredients: worcestershire, shrimp stock, hot sauce, tomato, cayenne, shrimp, butter, celery, bay leaf, tomato paste, oregano, bell pepper, thyme, onion, sugar, garlic

Shrimp Etouffee

thedailymeal.com

Ingredients: worcestershire, shrimp stock, hot sauce, tomato, cayenne, shrimp, flour, butter, celery, paprika, brown sugar, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion, canola oil