hot sauce, worcestershire, flour, parsley, bell pepper & canned tomato recipes
11 recipes
Page 1
Shrimp Étouffée
thewickednoodle.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, shrimp, chicken stock, butter, celery, creole seasoning, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffee
peanutbutterandpeppers.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, chicken broth, shrimp, butter, celery, lemon, brown rice, cajun seasoning, thyme, onion, garlic, scallion
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, shrimp, chicken stock, parmesan, butter, celery, polenta, bay leaf, olive oil, onion, garlic, scallion, cayenne
Andouille Sausage Creole
foodnetwork.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, andouille, celery, lemon, tomato sauce, vegetable oil, bay leaf, tomato paste, onion, garlic, seasoned salt, scallion, chili flake
Prawn Gumbo
yummly.co.uk
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, prawns, back bacon, fish stock, celery, paprika, extra virgin olive oil, bay leaf, green beans, thyme, onion, garlic, scallion, okra
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, shrimp, chicken stock, heavy cream, butter, celery, lemon, white wine, creole seasoning, garlic powder, tomato paste, onion, cooked rice, cayenne
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, chicken stock, red snapper, celery, lemon, tomato sauce, white wine, basil, vegetable oil, bay leaf, thyme, onion, garlic, scallion, cayenne
Gumbo
campchef.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, chicken broth, shrimp, chicken thighs, andouille, butter, celery, lemon, bay leaf, jalapeno, thyme, onion, garlic, okra, poblano pepper
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, shrimp, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, red wine, bay leaf, tomato paste, thyme, onion, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, shrimp, shrimp stock, pork fat, celery, lemon, tomato sauce, shallot, red wine, bay leaf, tomato paste, thyme, onion, sugar, cooked rice, garlic
Grillades & Grits
yummly.co.uk
Ingredients: worcestershire, flour, hot sauce, parsley, bell pepper, canned tomato, beef stock, beef roast, milk, butter, cheddar, celery, basil, red wine, vegetable oil, bay leaf, grits, oregano, cajun seasoning, thyme, onion, garlic, cayenne