hot sauce, worcestershire, lemon, milk & crawfish recipes
2 recipes
Page 1
Soft-shell Crawfish with Creole Mustard Sauce
greatchefs.com
Ingredients: crawfish, worcestershire, milk, lemon, hot sauce, peanut oil, flour, horseradish, vegetable oil, wholegrain mustard, egg, mayonnaise, cornstarch
Crawfish Gratin
louisianacookin.com
Ingredients: crawfish, worcestershire, milk, lemon, hot sauce, parmesan, heavy cream, flour, gruyere, butter, panko, cheddar, celery, white wine, white pepper, parsley, bell pepper, onion, garlic, old bay seasoning