hot sauce, worcestershire, sugar, canned tomato & shrimp stock recipes
3 recipes
Page 1
Fresh Cornbread Topped with Spicy Shrimp and Green Onions
eatsmarter.com
Ingredients: worcestershire, shrimp stock, hot sauce, sugar, canned tomato, shrimp, flour, milk, butter, unbleached all-purpose flour, lemon, creole seasoning, baking powder, shortening, cornmeal, egg, parsley, thyme, onion, garlic, scallion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, shrimp stock, hot sauce, sugar, canned tomato, shrimp, pork fat, flour, celery, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, shrimp stock, hot sauce, sugar, canned tomato, shrimp, pork fat, flour, celery, lemon, tomato sauce, shallot, red wine, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, cooked rice, garlic