hot sauce, worcestershire, thyme, bay leaf, cayenne & basil recipes

3 recipes

Page 1

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: worcestershire, hot sauce, basil, bay leaf, thyme, cayenne, chicken stock, red snapper, flour, celery, lemon, tomato sauce, white wine, vegetable oil, parsley, bell pepper, onion, canned tomato, garlic, scallion

Grillades & Grits

yummly.co.uk

Ingredients: worcestershire, hot sauce, basil, bay leaf, thyme, cayenne, beef stock, beef roast, flour, milk, butter, cheddar, celery, red wine, vegetable oil, parsley, grits, oregano, cajun seasoning, bell pepper, onion, canned tomato, garlic

Voodoo Shrimp Creole

savoryexperiments.com

Ingredients: worcestershire, hot sauce, basil, bay leaf, thyme, cayenne, shrimp, seafood stock, heavy cream, butter, beer, celery, lemon, paprika, brown sugar, garlic powder, parsley, oregano, onion powder, onion, canned tomato, garlic, chili flake, white rice