hot sauce, worcestershire, thyme, bay leaf, cayenne & white pepper recipes
3 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: worcestershire, hot sauce, bay leaf, white pepper, thyme, cayenne, chicken stock, butter, celery, parsley, olive oil, bell pepper, onion, canned tomato, garlic, scallion
Classic Meat Pie
howtofeedaloon.com
Ingredients: worcestershire, hot sauce, bay leaf, white pepper, thyme, cayenne, ground beef, flour, pie crust, cumin, vegetable oil, egg, smoked paprika, jalapeno, tomato, bell pepper, chili powder, onion, scallion
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, hot sauce, bay leaf, white pepper, thyme, cayenne, chicken stock, catfish, butter, cumin, celery, paprika, garlic powder, parsley, olive oil, oregano, onion powder, bell pepper, onion, canned tomato, garlic, scallion