hot sauce, worcestershire, vegetable oil, parsley & cornmeal recipes
3 recipes
Page 1
Fried Green Tomatoes with Remoulade Recipe
culinaryhill.com
Ingredients: worcestershire, hot sauce, vegetable oil, cornmeal, parsley, anchovy paste, buttermilk, ketchup, green tomato, lemon, garlic powder, dijon mustard, white pepper, mayonnaise, onion powder, cajun seasoning, cayenne
Fried Okra with Louisiana Rémoulade
thehungrybluebird.com
Ingredients: worcestershire, hot sauce, vegetable oil, cornmeal, parsley, buttermilk, flour, lemon, paprika, garlic powder, wholegrain mustard, dijon mustard, mayonnaise, smoked paprika, capers, onion powder, garlic, scallion, okra, cayenne
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: worcestershire, hot sauce, vegetable oil, cornmeal, parsley, shrimp, buttermilk, ketchup, celery, green tomato, lemon, paprika, extra virgin olive oil, carrot, bay leaf, wholegrain mustard, white pepper, mayonnaise, onion, sugar, garlic, scallion, cayenne