hot sauce, worcestershire, vegetable oil, scallion & tomato sauce recipes
5 recipes
Page 1
Roux-Based Authentic Seafood Gumbo with Okra
allrecipes.com
Ingredients: worcestershire, tomato sauce, hot sauce, vegetable oil, scallion, shrimp, catfish, flour, butter, celery, gumbo file powder, bell pepper, thyme, garlic, okra
Easy Shrimp Creole
spicysouthernkitchen.com
Ingredients: worcestershire, tomato sauce, hot sauce, vegetable oil, scallion, shrimp, bacon, celery, bay leaf, stewed tomatoes, cajun seasoning, bell pepper, thyme, onion, sugar, garlic, white rice
Andouille Sausage Creole
foodnetwork.com
Ingredients: worcestershire, tomato sauce, hot sauce, vegetable oil, scallion, andouille, flour, celery, lemon, bay leaf, parsley, tomato paste, bell pepper, onion, canned tomato, garlic, seasoned salt, chili flake
Shrimp Creole
justapinch.com
Ingredients: worcestershire, tomato sauce, hot sauce, vegetable oil, scallion, shrimp, flour, celery, lemon, long-grain white rice, bay leaf, parsley, tomato paste, tomato, bell pepper, chili powder, onion, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, tomato sauce, hot sauce, vegetable oil, scallion, chicken stock, red snapper, flour, celery, lemon, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, canned tomato, garlic, cayenne