jalapeno, cilantro, curry leaves, chickpea flour & pigeon peas recipes
3 recipes
Page 1
Instant Pot Rajasthani Dal Dhokli
vidhyashomecooking.com
Ingredients: chickpea flour, jalapeno, cilantro, pigeon peas, curry leaves, ghee, flour, cumin, carom seeds, tomato, coriander powder, mustard seed, chili powder, chile pepper, turmeric
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: chickpea flour, jalapeno, cilantro, pigeon peas, curry leaves, moong dal, chana dal, frying oil, ginger root, vegetable oil, mustard seed, urad dal, coconut, chile pepper, turmeric, white rice, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: chickpea flour, jalapeno, cilantro, pigeon peas, curry leaves, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, ginger paste, carom seeds, vegetable oil, bay leaf, clove, cinnamon, tomato, mustard seed, chili powder, chile pepper, turmeric, jaggery, asafoetida