jalapeno, coconut, ghee, coriander & cilantro recipes
8 recipes
Page 1
Lilva Kachori Baked
binjalsvegkitchen.com
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, semolina, flour, cumin, lemon, ginger root, vegetable oil, chickpea flour, peas, fennel seed, chili powder, pigeon peas, sugar, turmeric
Hariyali Jhinga Biryani
indiafoodnetwork.in
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, prawns, yogurt, cumin, lemon, long-grain white rice, vegetable oil, clove, cinnamon, spinach, garam masala, onion, mint, turmeric, ginger-garlic paste
Chana Biriyani
mariasmenu.com
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, cashew, lemon, ginger root, long-grain white rice, vegetable oil, tomato, coriander powder, fennel seed, chana, garam masala, onion, mint, turmeric, garlic
Tendli Bhaat Recipe
timesofindia.com
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, cumin, sesame seed, fenugreek seed, long-grain white rice, clove, cinnamon, mustard seed, chili powder, green cardamom, curry leaves, turmeric, gourd, asafoetida, caraway
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, cumin, peppercorn, chana dal, sambar powder, tamarind, frying oil, tomato, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, turmeric, jaggery, asafoetida
Mixed Vegetable Sagu | Karnataka Style Vegetable Stew
thebigsweettooth.com
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, cashew, cumin, cauliflower, shallot, ginger root, dried chilies, carrot, peas, clove, garam masala, star anise, mint, green cardamom, curry leaves, turmeric, garlic
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, cumin, chana dal, tamarind, frying oil, bottle gourd, tomato, mustard seed, urad dal, onion, pigeon peas, chile pepper, curry leaves, turmeric, fenugreek, white rice, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: ghee, coriander, jalapeno, cilantro, coconut, cumin, shallot, fenugreek seed, chana dal, sambar powder, tamarind, vegetable oil, tomato, mixed vegetable, pigeon peas, chile pepper, curry leaves, turmeric, mustard, jaggery, white rice, asafoetida