jalapeno, curry leaves, moong dal, cilantro & urad dal recipes

9 recipes

Page 1

Tomato gosthu with dal recipe

rakskitchen.net

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, vegetable oil, tomato, onion, sugar, turmeric, mustard

KOSAMBARI RECIPE / CUCUMBER KOSAMBARI / SOUTHEKAYI KOSAMBARI

smithakalluraya.com

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, lemon, cucumber, vegetable oil, mustard seed, coconut, asafoetida

Cabbage Kootu Recipe

timesofindia.com

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, coconut oil, cumin, cabbage, mustard seed, coconut, turmeric, asafoetida

Foxtail Millet Pongal recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, cashew, ghee, peppercorn, ginger root, vegetable oil, mustard seed, foxtail millet, chile pepper

Pongal gotsu recipe

rakskitchen.net

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, coconut oil, cumin, eggplant, carrot, vegetable oil, onion, potato, turmeric, mustard

South Indian style Cucumber Salad

cookshideout.com

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, cumin, chana dal, cucumber, vegetable oil, mustard seed, coconut, chile pepper, lime, asafoetida

Thavala Vadai | Mixed Lentil Fritters

vidhyashomecooking.com

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, chana dal, frying oil, ginger root, vegetable oil, chickpea flour, mustard seed, coconut, pigeon peas, chile pepper, turmeric, white rice, asafoetida

Tiffin Sambar Recipe | Hotel Style Tiffin Sambar

asmallbite.com

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, cumin, fenugreek seed, chana dal, tamarind, coriander, carrot, vegetable oil, tomato, mustard seed, onion, chile pepper, potato, sugar, turmeric, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: moong dal, jalapeno, cilantro, urad dal, curry leaves, ghee, cumin, shallot, fenugreek seed, chana dal, tamarind, frying oil, ginger root, coriander, vegetable oil, tomato, pumpkin, mustard seed, onion, pigeon peas, chile pepper, turmeric, white rice