jalapeno, lemon, mustard seed & tamarind paste recipes
8 recipes
Page 1
Mint Chutney with Peanuts
tamarindnthyme.com
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, ginger root, olive oil, coriander powder, roasted peanuts, onion, mint, curry leaves, garlic
Bharwa Mirchi Fry
cubesnjuliennes.com
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, cumin, peppercorn, fenugreek seed, coriander, mustard oil, kashmiri red chilli, nigella seeds, fennel seed, chile pepper, garlic
Kadarangai Gojju | Wild-Lemon Sweet and Sour Gravy
vidhyashomecooking.com
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, sesame seed, chana dal, ginger root, vegetable oil, urad dal, chile pepper, curry leaves, turmeric, fenugreek, jaggery, asafoetida
263-Aaloo Bhaji
evakitchen.pk
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, cumin, frying oil, coriander, nigella seeds, chili powder, onion, mint, potato, sugar, curry leaves, turmeric
Rasawala Dhokla Recipe
archanaskitchen.com
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, curd, cumin, ginger root, coriander, chickpea flour, chili powder, fruit salt, turmeric, sunflower oil, jaggery, asafoetida
Malabar Prawn Curry Recipe
archanaskitchen.com
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, prawns, cumin, fenugreek seed, ginger root, mustard oil, kashmiri red chilli, coriander powder, coconut, chile pepper, coconut milk, curry leaves, pearl onion, turmeric, garlic
Malabar Prawn Curry recipe by Alka Jena at BetterButter
betterbutter.in
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, prawns, cumin, fenugreek seed, ginger root, mustard oil, kashmiri red chilli, coriander powder, onion, coconut, chile pepper, coconut milk, curry leaves, turmeric, garlic
Masala Dosa recipe by Pavithra M Adiga at BetterButter
betterbutter.in
Ingredients: lemon, jalapeno, mustard seed, tamarind paste, semolina, flour, poha, cumin, chana dal, ginger root, idli rice, vegetable oil, rice flour, peas, cilantro, roasted gram, urad dal, onion, coconut, chile pepper, potato, curry leaves, turmeric, garlic, fenugreek, asafoetida