jalapeno, olive oil, parsley, chicken broth & canola oil recipes
4 recipes
Page 1
Pork Tenderloin Enchiladas with Mole Verde
patijinich.com
Ingredients: chicken broth, parsley, jalapeno, olive oil, canola oil, pork fillet, green tomato, corn tortillas, romaine, radish, sage, cilantro, onion, pumpkin seeds, garlic
Pork Tenderloin Enchiladas With Mole Verde
foodrepublic.com
Ingredients: chicken broth, parsley, jalapeno, olive oil, canola oil, pork fillet, green tomato, corn tortillas, romaine, radish, sage, cilantro, onion, pumpkin seeds, garlic, lime
Green Mole with Roasted Grouper
carolinarice.com
Ingredients: chicken broth, parsley, jalapeno, olive oil, canola oil, grouper, cumin, green tomato, peppercorn, sesame seed, corn tortillas, chard, allspice, clove, oregano, cilantro, pumpkin seeds, garlic, scallion, lime, white rice, poblano pepper
Green Mole with Grouper
mahatmarice.com
Ingredients: chicken broth, parsley, jalapeno, olive oil, canola oil, grouper, cumin, green tomato, peppercorn, sesame seed, corn tortillas, chard, allspice, clove, oregano, cilantro, pumpkin seeds, garlic, scallion, lime, white rice, poblano pepper