jalapeno, vegetable oil, chana dal & spinach recipes

11 recipes

Page 1

Keerai Vada

pachakam.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, shallot, ginger root, curry leaves

Chola Dal Dhoklas Recipe

timesofindia.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, ginger paste, fenugreek, baking soda, asafoetida

Hariyali Kebab Recipe

timesofindia.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, cashew, chickpea flour, coriander powder, dried mango, nutmeg

Hariyali Kebab Recipe

timesofindia.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, cashew, chickpea flour, coriander powder, dried mango, nutmeg

Hadippa Harayali Cheese Kebab Recipe

timesofindia.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, bread crumbs, flour, paneer, ginger root, peas, garam masala, chaat masala, garlic

Sai Bhaji-Sindhi Sai Bhaji

padhuskitchen.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, cumin, ginger root, eggplant, carrot, tomato, chili powder, onion, potato, turmeric

Chana Dal Palak Recipe - (3.7/5)

keyingredient.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, cumin, lemon, tomato, coriander powder, garam masala, chili powder, onion, turmeric, garlic

Sai bhaji Recipe

timesofindia.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, dill, eggplant, carrot, sorrel, tomato, chili powder, onion, turmeric, garlic

Green Moong Dal Palak Paneer Uttapam/Savory Moong Pancake With Spinach and Paneer

sommollet.cat

Ingredients: chana dal, vegetable oil, jalapeno, spinach, paneer, moong dal, cumin, brown rice, ginger root, bell pepper, urad dal, onion, garlic, asafoetida

Palak Chana Dal

whiskaffair.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, ghee, cumin, lemon, tomato, coriander powder, chili powder, onion, turmeric, garlic, asafoetida

Indian Spinach Curry (Palak Palya)

allrecipes.com

Ingredients: chana dal, vegetable oil, jalapeno, spinach, cumin, fenugreek seed, black mustard seed, urad dal, coconut, pigeon peas, chile pepper, curry leaves, jaggery, asafoetida