juniper berry, red wine & rabbit recipes
11 recipes
Page 1
Rabbit with Prunes
eatsmarter.com
Ingredients: rabbit, red wine, juniper berry, chicken broth, creme fraiche, vegetable oil, prunes
Spicy rabbit and batata paille
recetasdecocinafaciles.net
Ingredients: rabbit, red wine, juniper berry, brown sugar, sesame oil, rosemary, clove, sweet potato, corn oil
Braised Rabbit with Potato Crust
eatsmarter.com
Ingredients: rabbit, red wine, juniper berry, ghee, pastry flour, carrot, bay leaf, onion, potato
Jugged Hare Recipe by Chef Stephen Englefield
chefspencil.com
Ingredients: rabbit, red wine, juniper berry, beef stock, flour, vegetable oil, bay leaf, tomato paste, thyme, onion
RABBIT CACCIATORE (Coniglio alla Cacciatora) Northern-Italian style
philosokitchen.com
Ingredients: rabbit, red wine, juniper berry, extra virgin olive oil, rosemary, bay leaf, button mushroom, clove, tomato paste, porcini, onion, garlic
Rabbit Legs with Red Wine and Port Sauce
eatsmarter.com
Ingredients: rabbit, red wine, juniper berry, beef broth, cherry tomato, vegetable oil, bay leaf, clove, cinnamon, cornstarch, port wine, pearl onion
Rabbit with Cabbage Rolls
eatsmarter.com
Ingredients: rabbit, red wine, juniper berry, bacon, butter, creme fraiche, chestnut, peppercorn, cabbage, apple, carrot, vegetable oil, clove, onion, sugar
Rabbit Ragout
eatsmarter.com
Ingredients: rabbit, red wine, juniper berry, bacon, pine nut, butter, creme fraiche, celery, peppercorn, raisins, carrot, bay leaf, sage, cinnamon, onion, garlic
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: rabbit, red wine, juniper berry, bacon, flour, sour cream, peppercorn, shallot, red wine vinegar, rosemary, bay leaf, allspice, clove, thyme, garlic, scallion
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: rabbit, red wine, juniper berry, bacon, heavy cream, milk, bread, celery, peppercorn, baby carrot, carrot, vegetable oil, bay leaf, egg, thyme, onion, pearl onion, nutmeg, wild mushroom
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: rabbit, red wine, juniper berry, chicken stock, bacon, parmesan, heavy cream, butter, celery, rosemary, carrot, bay leaf, molasses, parsley, olive oil, whisky, grits, thyme, onion, garlic