kaffir lime leaves, lemongrass & fish stock recipes

9 recipes

Page 1

Coconut Soup with Cod

eatsmarter.com

Ingredients: fish stock, lemongrass, kaffir lime leaves, fish sauce, cod, ginger root, chile pepper, coconut milk, lime

Tom yum goong (hot and sour Thai prawn soup)

womensweeklyfood.com.au

Ingredients: fish stock, lemongrass, kaffir lime leaves, prawns, fish sauce, ginger root, coriander, thai basil, cilantro, chile pepper, scallion, lime

Asian chicken and prawn broth

menshealth.com

Ingredients: fish stock, lemongrass, kaffir lime leaves, prawns, chicken breast, noodle, ginger root, snow peas, button mushroom, spinach, chile pepper, scallion, lime

Thai Shrimp Noodle Soup

flavorquotient.com

Ingredients: fish stock, lemongrass, kaffir lime leaves, prawns, fish sauce, noodle, lemon, brown sugar, ginger root, vegetable oil, cilantro, thai red curry paste, garlic

Hot and sour prawn soup

deliciousmagazine.co.uk

Ingredients: fish stock, lemongrass, kaffir lime leaves, prawns, fish sauce, coconut sugar, galangal, cilantro, tamarind paste, chile pepper, garlic, scallion, lime, sunflower oil

Prawn and pineapple tom yum with rice noodles

gourmettraveller.com.au

Ingredients: fish stock, lemongrass, kaffir lime leaves, prawns, fish sauce, cherry tomato, shallot, coconut sugar, ginger root, coriander, tomato, chile pepper, garlic, lime, rice noodles, pineapple

Asian-Style Seafood Soup

magicskillet.com

Ingredients: fish stock, lemongrass, kaffir lime leaves, whitefish, shrimp, fish sauce, brown sugar, ginger root, vegetable oil, tomato, cilantro, tamarind paste, onion, chile pepper, lime, pineapple

Prawns with Coconut Noodles ( SERVES 4 )

eatwell.co.nz

Ingredients: fish stock, lemongrass, kaffir lime leaves, prawns, udon noodles, cumin, red cabbage, brown sugar, zucchini, extra virgin olive oil, green curry, black mustard seed, mustard seed, cilantro, coconut cream, chile pepper, garlic

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: fish stock, lemongrass, kaffir lime leaves, whitefish, scallop, prawns, squid, mussel, shrimp paste, peanut oil, coconut sugar, ginger root, curry, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, coconut milk, garlic, lime