kalamata olives, bell pepper, garlic, balsamic vinegar & eggplant recipes

9 recipes

Page 1

Grilled Caponata

italianfoodforever.com

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, pine nut, extra virgin olive oil, basil, capers, tomato, onion

Grilled Veggie Pasta Salad Recipe

laurainthekitchen.com

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, short-cut pasta, red onion, zucchini, extra virgin olive oil, olive oil, arugula

Ratatouille, meet Puttanesca

food52.com

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, zucchini, artichoke, olive oil, capers, tomato, onion, italian seasoning

Eggplant Pasta Sauce alla Puttanesca

healthycanning.com

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, anchovy paste, red wine, bitters, capers, tomato, oregano, onion

Roasted Aubergine and Pepper Puttanesca Sauce

freshpreservinguk.co.uk

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, anchovy paste, red wine, cooking spray, capers, tomato, oregano, onion

Roast Beef with Roasted Ratatouille

canadabeef.ca

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, beef sirloin, pesto, zucchini, honey, olive oil, button mushroom, tomato, onion

Gizzi Erskine’s tuna and caponata salad

goodtoknow.co.uk

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, tuna steak, lemon, red onion, cherry tomato, extra virgin olive oil, basil, capers, arugula, sugar

Mediterranean Salad with Roasted Vegetables and Whole Wheat Couscous

jamiegeller.com

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, slivered almonds, couscous, feta, cumin, lemon, red onion, zucchini, parsley, oregano, canola oil

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: balsamic vinegar, kalamata olives, eggplant, bell pepper, garlic, chicken stock, canned anchovy, tuna steak, creme fraiche, lemon, extra virgin olive oil, basil, raisins, capers, tomato, onion, sugar, chili flake