kalamata olives, canned chickpea, chili flake & red wine vinegar recipes
6 recipes
Page 1
Marinated Italian Vegetable Toss
canolainfo.org
Ingredients: kalamata olives, red wine vinegar, canned chickpea, chili flake, mozzarella, cherry tomato, rosemary, artichoke, oregano, bell pepper, garlic, canola oil
Marinated Italian Vegetable Toss
jamiegeller.com
Ingredients: kalamata olives, red wine vinegar, canned chickpea, chili flake, mozzarella, cherry tomato, rosemary, artichoke, oregano, bell pepper, garlic, canola oil
Greek Orzo Salad
kathysvegankitchen.com
Ingredients: kalamata olives, red wine vinegar, canned chickpea, chili flake, orzo, lemon, dill, red onion, cherry tomato, garlic powder, cucumber, fresh mint, dijon mustard, italian seasoning
Vegan Mediterranean Chickpea Salad
eatwithclarity.com
Ingredients: kalamata olives, red wine vinegar, canned chickpea, chili flake, feta, lemon, red onion, cherry tomato, cucumber, basil, parsley, olive oil, bell pepper, garlic
16-Minute Greek Feast To Go
foodnetwork.com
Ingredients: kalamata olives, red wine vinegar, canned chickpea, chili flake, chicken breast, pita, feta, cumin, lemon, red onion, cherry tomato, roasted red peppers, extra virgin olive oil, roasted red pepper hummus, cucumber, tahini, olive oil, oregano, sugar, garlic
Loaded Greek Quinoa Salad.
halfbakedharvest.com
Ingredients: kalamata olives, red wine vinegar, canned chickpea, chili flake, pine nut, feta, lemon, cherry tomato, sun dried tomato, zucchini, roasted red peppers, cucumber, basil, olive oil, radish, quinoa, avocado, watercress, hummus, canned artichoke