kalamata olives, canned chickpea, cumin, parsley & chili flake recipes
4 recipes
Page 1
Mediterranean Chickpea Quinoa Bowl
eatingwell.com
Ingredients: cumin, kalamata olives, parsley, canned chickpea, chili flake, slivered almonds, feta, red onion, paprika, roasted red peppers, extra virgin olive oil, cucumber, quinoa, garlic
Vegetable tagine with olive & parsley couscous
womensweeklyfood.com.au
Ingredients: cumin, kalamata olives, parsley, canned chickpea, chili flake, couscous, butter, red onion, olive oil, coriander powder, pumpkin, cilantro, potato, turmeric, garlic, vegetable broth
Mediterranean Chickpea Salad
asimplepantry.com
Ingredients: cumin, kalamata olives, parsley, canned chickpea, chili flake, israeli couscous, feta, cracked pepper, lemon, balsamic vinegar, cherry tomato, cucumber, dijon mustard, olive oil, coriander powder, bell pepper
Spiced Chicken Thighs in Tomato Broth With Olives and Chickpeas
food.com
Ingredients: cumin, kalamata olives, parsley, canned chickpea, chili flake, chicken broth, chicken thighs, lemon, white wine, ginger root, honey, bay leaf, olive oil, tomato paste, cinnamon, tomato, coriander powder, onion, garlic, cayenne