kalamata olives, dill, canned chickpea & quinoa recipes
5 recipes
Page 1
Vegan Stuffed Sweet Potatoes with Mediterranean Quinoa
simplyquinoa.com
Ingredients: dill, kalamata olives, quinoa, canned chickpea, lemon, sun dried tomato, garlic powder, chive, tahini, olive oil, spinach, thyme, sweet potato, chili flake
Deconstructed Falafel Salad
whatsgabycooking.com
Ingredients: dill, kalamata olives, quinoa, canned chickpea, feta, cracked pepper, lemon, cherry tomato, green olives, cucumber, red wine vinegar, radish, mint, garlic
Greek Chicken Quinoa Bowl
allrecipes.com
Ingredients: dill, kalamata olives, quinoa, canned chickpea, chicken broth, chicken breast, greek yogurt, feta, lemon, red onion, cherry tomato, garlic granules, roasted red peppers, cucumber, red wine vinegar, olive oil, oregano, garlic
Greek quinoa bowls with chickpeas, peppers and eggplant
weightwatchers.com
Ingredients: dill, kalamata olives, quinoa, canned chickpea, greek yogurt, feta, cumin, lemon, red onion, cherry tomato, eggplant, cucumber, fresh mint, olive oil, cooking spray, oregano, bell pepper, garlic
Greek Veggie Burgers with Cucumber Feta Sauce
hellolittlehome.com
Ingredients: dill, kalamata olives, quinoa, canned chickpea, greek yogurt, flour, bread, feta, lettuce, extra virgin olive oil, cucumber, egg, parsley, tomato, oregano, onion, garlic, scallion