kalamata olives, flour, capers & pepperoncini recipes
2 recipes
Page 1
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: flour, kalamata olives, capers, pepperoncini, chicken stock, haddock, white wine, cherry tomato, extra virgin olive oil, basil, vegetable oil, egg, parsley, onion, garlic
Spicy Tomato Crumble
leitesculinaria.com
Ingredients: flour, kalamata olives, capers, pepperoncini, bread crumbs, parmesan, butter, basil, honey, red wine, rolled oats, sage, tomato, oregano, garlic