kalamata olives, garlic, bell pepper, parsley & celery recipes

9 recipes

Page 1

Tuna and white bean salad with french dressing

womensweeklyfood.com.au

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, canned tuna, lemon, red onion, canned beans, olive oil

Broccoli Salad & Egg Persillade Dressing

food52.com

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, lemon, cherry tomato, broccoli, egg, mayonnaise, olive oil, mustard

Chop Chop Fresh Veggie Salad

cleanfoodcrush.com

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, feta, lemon, red onion, cherry tomato, extra virgin olive oil, cucumber, canned chickpea

Chopped Chickpea Greek Salad

slenderkitchen.com

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, feta, lemon, red onion, cherry tomato, cucumber, red wine vinegar, olive oil, oregano, canned chickpea

Oil-Free Caponata Pasta

brandnewvegan.com

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, short-cut pasta, red onion, zucchini, eggplant, red wine vinegar, raisins, capers, oregano, canned tomato

Greek Zucchini Salad in a Mason Jar

beachbodyondemand.com

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, yogurt, feta, lemon, red onion, cherry tomato, shallot, zucchini, cucumber, spinach, avocado

Caponata

gourmettraveller.com.au

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, macadamia oil, pine nut, orange, eggplant, extra virgin olive oil, red wine vinegar, raisins, honey, capers, tomato, onion

Healthy Pearl Barley and Kale Chopped Salad Recipe

garlicandzest.com

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, pearl barley, lemon, red onion, kale, extra virgin olive oil, cucumber, carrot, dijon mustard, radish, pepperoncini, scallion, canned chickpea

Muffaletta Sandwich

honestlyyum.com

Ingredients: celery, kalamata olives, parsley, bell pepper, garlic, deli ham, salami, mortadella, coppa, provolone, focaccia, mozzarella, green olives, extra virgin olive oil, red wine vinegar, artichoke, oregano, scallion, chili flake